OpEd by Tom Mulcair, former the leader of the New Democratic Party of Canada (2012-2017). 

Fifty years ago, Canada became a major, credible player in the world of environmental protection with the creation of our first department of the environment by former prime minister Pierre Trudeau. That move was  accompanied by a progressive vision that was critical of the unbridled growth which showed no regard to the consequences for life on our planet. 

Classified as: Anthropocene
Published on: 11 Aug 2020

McGill’s Elena Bennett wants you to imagine a radical, inspiring, and realistic future for our planet

When you think of the Earth 50 years from now, what do you see? Do you imagine desolate cities, scorched forests, dead oceans, lost biodiversity? Elena Bennett wants you to know the future doesn’t have to be bleak.

Classified as: Anthropocene, seeds, McGill School of Environment
Published on: 20 Jul 2020

There’s less ice, more capelin and lots of hungry polar bears

Climate change in the eastern Arctic has already altered the travel, diet and safety of some of the most numerous birds in the circumpolar world: thick-billed murres, known as akpait in Inuktitut.

These and other changes are likely to continue, says Allison Patterson, a McGill University graduate student [with Professor Kyle Elliott] who has tracked the habits of these black-and-white birds on Hudson Bay’s Coats Island, known as Akpatordjuark in Inuktitut.

Classified as: climate change, polar ice, birds
Published on: 12 Jun 2020

Indigenous Peoples around the world are suffering disproportionately from the impacts of pollution. After surveying close to 700 articles covering different disciplines and regions of the world, a research team led by Helsinki University and involving McGill has highlighted key factors that contribute to this situation.

Classified as: Indigenous Peoples, pollution
Published on: 1 Jun 2020

Gus was born in Elrose, Saskatchewan and grew up on a farm where he acquired a life-long love for the land. He earned a BSc (Agr) and MSc at the University of Saskatchewan, and a PhD in soil chemistry from Cornell University. Gus spent the majority of his academic career at McGill University's Macdonald Campus where he pioneered fertility research in crop production, maximizing crop yield and the value of fertilizer management.

Classified as: Angus Mackenzie
Published on: 3 Feb 2020

Every year, patches of Australian forests are consumed by fire, an ecologically necessary process that releases soil nutrients and stimulates plant growth. When the fire season is exacerbated by drought and high temperature, however, the devastation is so great that some citizens are forced to flee their homes. In the most extreme circumstances, natural habitats are ruined completely, even to the point of species extirpation. 

Classified as: wildfires, australia, climate
Published on: 30 Jan 2020

« Je suis un gardien de la Terre, j’en prends soin. » C’est ainsi que Peter G. Brown, producteur forestier certifié et professeur à la Faculté des sciences de l’agriculture et de l’environnement de l’Université McGill, résume sa philosophie à l’égard de sa terre à bois d’environ 400 acres dans la municipalité de Franklin, en Montérégie.

Published on: 24 Jan 2020

Student researcher pieces together satellite data to help communities monitor wildfires

Morgan Crowley’s interest in sustainability took root early.

As a schoolchild in New Hampshire, she went to summer camp on Pine Mountain – so named for the stately evergreens that used to blanket the site. By the time Morgan started going there, “there were only two pines left” because the rest had fallen victim to a forest fire or to logging. As a result, “I grew up thinking very much about ecological sustainability.”

Classified as: Sustainable solutions, Research
Published on: 21 Nov 2019

In the third installment of National Geographic’s “Into Water” 360 series, canoe through the sprawling Canadian wilderness with freshwater ecologist and National Geographic Explorer Dalal Hanna [Ph.D. candidate NRS (Bennett)]. She researches Quebec’s extensive freshwater systems, collecting samples from streams, rivers and lakes to assess ecosystem health, with the aim of protecting these precious resources. “Into Water: Canada” is the third stop on an around the world 360 tour that documents the work of female Explorers who’ve dedicated their careers to water related issues.

Classified as: ecosystem health, freshwater rivers, Research
Published on: 21 Nov 2019

Scientists tackle the question of what kinds of life might reside now on the Red Planet, and how we might find it.

Last week NASA convened a visionary meeting in New Mexico to consider a topic critical to astrobiology—whether life currently exists on Mars, and if so, how to detect it. The site of the conference was near the world-renowned Carlsbad Caverns, which attendees got to visit during a mid-conference workshop.

Classified as: Life on Mars, microbial life
Published on: 14 Nov 2019

Call for more relevant, solutions-focused research to address the social-ecological crisis

Classified as: biodiversity, Sustainability
Published on: 31 Oct 2019

Surprisingly, in any single location, there are typically more earthworms and more earthworm species found in temperate regions than in the tropics, according to a new study in Science. Global climate change could lead to significant shifts in earthworm communities worldwide, threatening the many vital functions they provide. Joann Whalen (NRS) is one of the co-authors on the study. McGill Reporter.

Classified as: earthworms
Published on: 31 Oct 2019

Canadian research is part of an extensive global climate change study that has found billions of the world’s poorest people are at risk.

The results, published Thursday in the journal Science, raise troubling questions about who will be able to adapt in a shifting, less dependable world.

“There’s a great potential for the problems to occur where people have the least ability to cope with it,” said Elena Bennett [NRS], who studies ecological systems at McGill University and is one of the paper’s 21 co-authors.

Classified as: climate change, agriculture, crops, water
Published on: 17 Oct 2019

Nature supports people in critical ways, often at a highly local level. A wild bee buzzes through a farm, pollinating vegetables as it goes. Nearby, wetlands remove chemicals from the farm’s runoff, protecting a community drinking water source. In communities all around the world, nature’s contributions are constantly flowing to people.

Classified as: nature, global modeling
Published on: 11 Oct 2019

Lorsqu’une contamination bactérienne se déclare à proximité d’une ferme, il faut cibler le plus rapidement possible les élevages problématiques puisque certaines souches peuvent parfois infecter l’homme. L’objectif est de mettre en place des barrières naturelles qui empêcheront les ruissellements provenant de ces fermes de se retrouver dans l’eau potable environnante.

Classified as: water, bacteria, contamination, infection
Published on: 9 Oct 2019

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