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BEGIN:VEVENT
UID:20260409T075710EDT-09934XSGio@132.216.98.100
DTSTAMP:20260409T115710Z
DESCRIPTION:Food labels: easy as pie?\n\nJoin the Food and Agriculture Law 
 Clinic (FALC) along with our panel of experts\, which includes Jessica Duf
 resne (University of Ottawa Faculty of Law)\, Lewis Retik (Gowling WLG)\, 
 and Érik Bergeron-Drolet (MLS Légal). We will spill the beans on issues of
  transparency\, regulatory reforms\, labelling of vegan foods\, and the ch
 allenges and uncertainties faced by the food industry! \n\nRegistration on
  EventBrite.\n
DTSTART:20210322T170000Z
DTEND:20210322T181500Z
LOCATION:Zoom: https://mcgill.zoom.us/j/86289078073
SUMMARY:Setting the Table: Current Issues in Food Labelling and Consumers’ 
 Right to Know
URL:https://www.mcgill.ca/channels/channels/event/setting-table-current-iss
 ues-food-labelling-and-consumers-right-know-329656
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