Event

Science Documentary Film: Eating Alaska

Sunday, December 12, 2010 15:00to16:00
Redpath Museum 859 rue Sherbrooke Ouest, Montreal, QC, H3A 0C4, CA

What happens to a vegetarian who moves to Alaska and marries a commercial fisherman and deer hunter? Women try to teach her to hunt, teens gather traditional foods, vegans give cooking lessons, she fishes for wild salmon, scrutinizes food labels with kids and finds toxic chemicals getting into wild foods. With humor and compassion, the documentary Eating Alaska shows natives and non-natives trying to balance buying industrial processed foods with growing their own and living off the land in the 21st century.

Suggested contribution: $4 per adult / $2 child or student includes a muffin and refreshing drink.

(2008)

Back to top