Event

Food Science and Agricultural Chemistry seminars

Thursday, April 28, 2005 10:00
Raymond Building 21111 Lakeshore Road, St Anne de Bellevue, QC, H9X 3V9, CA
1. Fong Lam Chu (graduate student): Application of oxidative pyrolysis and post-pyrolytic derivatization techniques to the analysis of Maillard reaction. 2. Kebba Sabally (graduate student): Enzymatic biosynthesis of selected phenolic lipids in organic solvent media.
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