McGill School of the Environment

Our future doesn’t have to be dismal

Published: 5Oct2016

By  Katherine Gombay, McGill Newsroom

Dietary shifts driving up phosphorus use

Published: 17Jan2013

Dietary changes since the early 1960s have fueled a sharp increase in the amount of mined phosphorus used to produce the food consumed by the average person over the course of a year, according to...