The McGill Dobson Centre for Entrepreneurship’s recent Startup Financials workshop gave attendees a solid basis from which to build out financial projections, which can be the weakest link in many...
Andrea Courey (BCom’82) was newly divorced, with three kids to feed and no money in the bank when she started Grandma Emily’s Granola. She credits her BCom education with giving her the tools she...
Le concours de McGill a contribué à la création de 133 entreprises qui emploient près de 700 personnes. L’an dernier, Éloïse Grondin-Bouchard et Adam Coape-Arnold ont lancé le yogourt Cult dans...
Lancée l’an dernier, la jeune entreprise Key2Access peut déjà compter sur une expertise variée au sein même de la famille qui l’a fondée : Sarah est étudiante en droit à McGill, Sophie est diplômée...
As the new semester rolls in, so does a new textbook-exchanging app. Venndor, founded by recent McGill graduates Anthony Heinrich, Julien Marlatt and Tynan Davis, is a classifieds app with the goal...
As part of its series on social innovations at different universities, Le Délit recently took a look the McGill Dobson Centre for Entrepreneurship’s efforts, including the McGill X-1 Accelerator,...
An online social platform that accurately forecasts future sales of new products has won first place at the Desautels Faculty of Management’s entrepreneurial competition, the Dobson Cup....
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