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The Anthropocene and Learning to Be Guests

Friday, June 3, 2022 13:00to15:00

/continuingstudiesCategory: School of Continuing Studies

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A sustainable factory farm that spits out crickets

Published: 15 August 2013

Published in FastCoExist "Crickets are a delectable, affordable, and environmentally friendly protein source already eaten in some parts of the world. Now the trick is producing them for the masses.

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Food for Thought

Published: 25 July 2013

Aired on July 23, 2013 | CBC News

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Eating Insects: Educating the market to get global buy-in

Published: 2 October 2013

Insects are not something you are likely to find on the menu in Canada, but the United Nations suggests they should be. ...

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McGill Feeding McGill | Tomato Fiesta

Published: 28 August 2013

Find more information on McGill's Tomato Fiesta from CBC and Global News below. Published on August 27, 2013 | Global NewsWritten by Josh Panton Posted on August 28, 2013 | CBC News

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Sustainable Barbecue at Mac Campus

Thursday, August 15, 2013

Since the Sustainability Projects Fund's inception many projects have been successfully implemented to further green McGill.21111 Lakeshore Road, St Anne de Bellevue, QC, H9X 3V9, CA...