The first day of the McGill Farmers' Market!

Thursday, August 29, 2013 12:00to17:00

The McGill Farmers' Market is held every Thursday from 12 pm to 5 pm on McTavish Street in front of the SSMU building from August 29th to October 24th 2013. /sustainabilityCategory: Sustainability

Is biodiverse agriculture an anachronism?

Published: 24 February 2014

Given the need to feed an estimated 2.4 billion more people by the year 2050, the drive toward large-scale, single-crop farming around the world may seem inexorable....

Researching the Future of Food, 16:30

Saturday, February 21, 2015 16:30to17:00

Un regard sur l'avenir propose une série de vidéos qui analyse en profondeur les projets de recherche actuels à l’Université McGill./canal-savoirCategory: Canal Savoir broadcast schedule

Food for Thought

Published: 25 July 2013

Aired on July 23, 2013 | CBC News

Fair Trade Week promotes socially conscious consumption

Published: 2 October 2013

Events celebrate McGill’s certification over the summer as first fair trade certified school in Quebec Published October 1 2013 | McGill TribuneWritten by Chelsey Ju

Researching the Future of Food, 12:00

Monday, February 16, 2015 12:00to12:30

Un regard sur l'avenir propose une série de vidéos qui analyse en profondeur les projets de recherche actuels à l’Université McGill./canal-savoirCategory: Canal Savoir broadcast schedule

Common gene variant influences food choices

Published: 9 February 2016

By Katherine Gombay, McGill Newsroom...

A Taste of Wilderness: Wild and Foraged Foods in Quebecois Cuisine and Culture

Friday, October 11, 2013 18:00to20:00

McGill's Personal and Cultural Enrichment Program (PACE) is excited to announce 688 rue Sherbrooke Ouest, Montreal, QC, H3A 3R1, CA/sustainabilityCategory: Sustainability

Pages

Back to top