Food is Medicine: Ask the Expert

Wednesday, March 4, 2020 12:00to13:00

As March is Nutrition Month, the Jewish General Hospital is organizing Food is Medicine: Ask the Expert where you can ask any food and nutrition questions to the following experts:Jewish General...

How much do obesity and addictions overlap?

Published: 30 October 2019

Food can trigger overconsumption similar to alcohol and drugs, but it is not the whole story...

Expert: Food Safety and Food Recall Warnings

Published: 13 June 2019

Food recall warnings by the Canadian Food Inspection Agency occurs almost every week in Canada. Here's an expert who can answers questions about food safety:

Four Burning Questions for Professor Emerita Harriet V.Kuhnlein, Commissioner, Lancet Report on Obesity

Published: 11 February 2019

The Lancet commission on Obesity published a report today on the joint pandemics of obesity, undernutrition, and climate change. In the report, the commissioners point to the fact that malnutrition...

Food crisis imminent in Nigeria without innovation – Scientists

Published: 16 November 2018

…Speaking on the theme of the conference, titled:“Innovations in Food Science and Technology for Sustainable Economic Growth”, Director, Department of Bioresources Engineering, McGill University,...

Re-thinking Food: Rural and Urban, Local and Global

Monday, October 30, 2017 17:00to19:00

Lecture series, sponsored by the Sauvé Forum Series on Social Connectedness and and the McGill Institute for the Study of International Development (ISID).Jeanne Sauvé Foundation, 1514 Avenue du...

Chefs battle in culinary fundraiser

Published: 7 September 2013

Organizers have dubbed the event the Battle of the Beets. Published on September 3, 2013 | GazetteWritten by Susan Schwartz

City-grown vegetables could feed urban dwellers

Published: 25 July 2014

In a number of cities around the world, residents have transformed previously derelict sites, ignored corners and over-grown verges into green and productive vegetable plots...

Researching the Future of Food, 00:30

Friday, April 3, 2015 00:30to01:00

Un regard sur l'avenir propose une série de vidéos qui analyse en profondeur les projets de recherche actuels à l’Université McGill./canal-savoirCategory: Canal Savoir broadcast schedule

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