Food Authenticity Seminar Series: The Prospects of Digital Technologies for Food Identification and Authentication

Thursday, May 30, 2024 11:30to12:30

The digitalization of food systems together with the advancement of technologies facilitates the transmission of a large amount of information between industry decision-makers/stakeholders and...

Food Authenticity Seminar Series: Assessing the Authenticity of Grated Grana Padano PDO Cheese

Thursday, April 18, 2024 11:30to12:30

Foods bearing a Protected Designation of Origin (PDO) under European Union legislation are appreciated by consumers worldwide for their distinct sensorial attributes./macdonaldCategory: Faculty of...

Back to top