Dr. Eric T. Kool, Dept of Chemistry, Stanford
Senior Seminar: Josée Laganière, Dr. V. Giguère lab
Electrophysiological investigation of olfactory representations in a learning and memory center of the Drosophila brain
Dr. Glenn Turner, Div. of Biology, California Institute of Technology
Wine broker/importer Rob Elvy is back to tell us how to pair wines with food. Theme: Mediterranean Romance; wines will be selected based on region, flavour and uniqueness. Menu includes appetizer, salad, main course and special dessert! Wine will be featured with each course and the first one will ensure the evening gets off to a sparkling start!
Charles Greer, Yale University
Dr. Claire de Mazencourt, Imperial College, UK
Christian Duval, Département de kinanthropologie, UQAM
CRM-ISM-Gerad Seminar: Yulia R. Gel, University of Waterloo. The talk addresses on-line parameter estimation of infinite autoregressive (AR) models with exponentially decaying coefficients. Coffee and cookies at 3 pm; wine and cheese reception after the talk.
Analysis Lecture: Ivo Klemes, McGill
Kathleen Ng, Environmental Safety Officer: McGill's Sustainability Report. Open to the public.