Fall 2014 – Summer 2015
Note: This is the 2014–2015 edition of the eCalendar. Update the year in your browser's URL bar for the most recent version of this page, or click here to jump to the newest eCalendar.
Offered by: Food Science & Agr-Chemistry (Agricultural & Environmental Sciences)
Administered by: Graduate Studies
Food Science : Master of Science literature review.
Terms: Fall 2014, Winter 2015
Instructors: There are no professors associated with this course for the 2014-2015 academic year.