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FDSC 400 Food Packaging (3 unités)

Nota : Ceci est la version 20132014 de l’annuaire électronique. Veuillez mettre à jour l’année dans la barre d’adresse de votre navigateur pour une version plus récente de cette page, ou cliquez ici pour consulter l'annuaire la plus récente.

Offert par : Sciences alimentaires et chimie agricole (Agricultural & Environmental Sciences)

Vue d'ensemble

Science des aliments : An integrated approach to the materials used for the packaging of food products, considering the physical, chemical and functional characteristics of such materials and their utility, relative to the chemistry of the food system they are designed to enclose and preserve.

Trimestres : Hiver 2014

Chargés de cours : Salwa Karboune (Winter)

  • Winter

  • 3 lectures and one 3-hour lab

  • Prerequisite: FDSC 305

  • This course carries an additional charge of $51.30 to cover the cost of transportation with respect to field trips, as well as a course notes manual. The fee is refundable only during the withdrawal with full refund period.