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NUTR 337 Nutrition Through Life (3 credits)

Offered by: Dietetics & Human Nutrition (Agricultural & Environmental Sciences)

Overview

Nutrition and Dietetics : Emphasis on applied quantitative aspects of human nutrition. Nutrient utilization, evaluation and requirements, as related to dietary standards.

Terms: Winter 2014

Instructors: Stan Kubow (Winter)

  • Winter
  • 3 lectures, 1 conference
  • Prerequisites: ANSC 234 or BIOC 311, plus ANSC 330 or NUTR 307