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NUTR 652 M.Sc. (Applied) Project 1 (3 credits)

Offered by: Dietetics & Human Nutrition (Agricultural & Environmental Sciences)

Administered by: Graduate Studies

Overview

Nutrition and Dietetics : Project design and planning.

Terms: Fall 2013, Winter 2014, Summer 2014

Instructors: Louise Thibault (Fall) Louise Thibault, Maureen Rose (Winter) Maureen Rose, Katherine Gray-Donald (Summer)

  • Prerequisite: NUTR 651