NUTR 652 M.Sc. (Applied) Project 1 (3 credits)

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Offered by: Dietetics and Human Nutrition (Agricultural & Environmental Sciences)

Administered by: Graduate Studies

Overview

Nutrition and Dietetics : Project design and planning.

Terms: Fall 2012, Winter 2013, Summer 2013

Instructors: Louise Thibault (Fall) Louise Thibault (Winter) Louise Thibault (Summer)