NUTR 337 Nutrition Through Life (3 credits)

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Offered by: Human Nutrition (Agricultural & Environmental Sciences)


Nutrition and Dietetics : Emphasis on applied quantitative aspects of human nutrition. Nutrient utilization, evaluation and requirements, as related to dietary standards.

Terms: Winter 2011

Instructors: Stan Kubow (Winter)

  • Winter
  • 3 lectures, 1 conference
  • Prerequisites: ANSC 234 or BIOC 311, plus ANSC 330 or NUTR 307