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Quartier de l’innovation: blueprint for the future

By Neale McDevitt

Touted as having the potential to be one of the most dynamic hubs of innovation and creativity in the world, the Quartier de l’innovation (QI) is all about connecting people.

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University employs a multidisciplinary approach to food crises

As food price hikes loom, conference to study political effects of crisis

By Doug Sweet

Feeding the world is complicated. And if there’s any major public issue that engages many academic disciplines at once, this is surely one. Agriculture. Environment. Economics. Engineering. Politics. Human nutrition. Health sciences. Geography. Geology. Sociology. It’s a long and by no means complete list.

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Ending the fuel versus food debate

BioFuelNet seeks to turn waste into resources

By Neale McDevitt

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