- In the Headlines
A Canadian-led study about our country's most beloved export -- maple syrup -- has shown that the sweet stuff that makes pancakes so good might also help antibiotics work better. The research from a McGill University team was presented this weekend at the annual meeting of the American Chemical Society....
Ahmed El-Geneidy, the head of McGill University’s Transportation Research group, thinks the REM’s promoters are wearing rose-coloured glasses. Ridership projections for the REM of 40 million commutes annually are hugely optimistic. Read more: The Globe and Mail
"It's actually encouraging people to use that fuel source rather than alternative fuel sources," said Chris Ragan, an economics professor at McGill University and chair of the university's Ecofiscal Commission. Read more: CBC News
But Erin Strumpf, who researches public health at McGill University in Montreal, says it is not so simple. With so many factors affecting health, such as lifestyle and genetics, it can be difficult to draw broad conclusions about why Canadians live longer....
Dr Robert Hess, from McGill University in Canada, who ran the study said: "Using head-mounted video goggles we were able to display the game dichoptically, where one eye was allowed to see only the falling objects, and the other eye was allowed to see only the ground plane objects." Read more: BBC News
Professor Jill Hanley, from McGill University, is the Montreal lead on the "live" study which will track the results of the humanitarian program, and the efforts of ordinary Canadians who've been part of the private sponsorship program. Read more: ABC News
You need to hit all the high notes if you want to get in to McGill’s Schulich School of Music. The program receives more than 1,000 applicants a year – but only a couple hundred are admitted. “There is, has been a steady and perhaps increasing number of young people who are interested in classical music,” said Stéphane Lemelin, chairperson for McGill’s music department of performance. ...
“I get considerably less praise than I use to 10 years ago. I find this troubling at times, let me explain why this is a natural thing. And it shouldn't bother us - too much.” Column by Karl Moore, professor at the Desautels Faculty of Management. Read more: Forbes
Montreal is celebrating its 375th anniversary, but very few vestiges of its early history remain. (A multimedia piece with an interactive map showing some of Montreal’s oldest iconic buildings, including the Arts building. McGill’s Annmarie Adams provided input for the article.) Find out more: CBC News
Jessica Coon discusses how humans would make contact with extraterrestrials, whether emoji can replace written words and how the internet is putting some languages at risk. Read more: Independent.co.uk
We should never forget how much prices matter. Most of us like saving money, and so we seek out the lowest-cost options, whether we’re shopping for food or clothing, or making a new product or offering a new service. With carbon pricing, we will seek out new ways to do things, new ways to save money – and it will help even more if our governments send some of the money back to us. ...
Two years ago, second-year bachelor of commerce student Leilani Lee jumped at the chance to sign up for a new interdisciplinary specialization in sustainability offered by the Desautels Faculty of Management at McGill University.
Read more: The Globe and Mail
There might be a way to repair axons which, when damaged, lead to brain damage and disabilities. MNI neurology and neurosurgery professor Alyson Fournier was interviewed. Read more: CTV News
McGill University students Erin Yong Ping and Amy Luce join Global’s Laura Casella to talk about McGill 24, the university’s biggest digital fundraising campaign. Read more: Global News
A Montreal startup is counting on technology sparked by a casual conversation between two brothers pursuing PhDs at McGill University.
Read more: Montreal Gazette