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McGill expert: 2 million pounds of ground beef recalled

Published: 21 May 2014

''A recall of nearly 2 million pounds of ground beef potentially tainted with dangerous E. coli bacteria has expanded to include distributors to restaurants nationwide.''

McGill expert: Lawrence Goodridge - Faculty of Agricultural and Environmental Sciences

Expertise: Food Microbiology and Safety

Bio: http://www.mcgill.ca/foodscience/staff-and-research/lawrence-goodridge-ian-and-jayne-munro-chair-food-safety

Source : Big Ground Beef E. Coli Recall Expands Nationwide

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Source Site: /newsroom