Quick Links

What's Cookin'

Spreading the holiday cheer 3,000 cookies at a time

Thu, 2014-12-18 11:07

By McGill Reporter Staff

On Dec. 23, Oliver de Volpi, McGill’s Executive Chef, will be up to his elbows in flour as he and his team of volunteers from the McGill community (including students who can’t make it home for the holidays), prepare a giant batch of cookies to put a smile on the faces of Montreal’s less fortunate. The 3,000 cookies, including gingerbread and shortbread, will be donated to the Old Brewery Mission, along with other food items from McGill kitchens.

Below, find De Volpi’s recipe for healthy Christmas cookies

Category:
Source Site: /reporter
Classified as: 

Baker Paul De Resendes’ maple tarts

Thu, 2014-04-03 13:00

Warm and flavourful maple tarts are the perfect treat to satisfy your sweet craving. With McGill Student Housing and Hospitality Services’ Cabane-à-sucre themed Local Food Days just around the corner, it’s only fitting that we pay tribute to the Quebec tradition and send you home with a scrumptious dessert recipe. We’re sure that it will uplift your spirits and kick spring into full gear!

Yield: Makes approximately 10 portions (4in. Tarts)

 

Category:
Source Site: /reporter
Classified as: