New hope in the fight against superbugs

Published: 3 May 2017

Antibiotic resistance is a growing global health threat. So much so that a 2014 study commissioned by the Prime Minister of the United Kingdom predicted that, if the problem is left unchecked, in...

Could maple syrup help cut use of antibiotics?

Published: 16 April 2015

A concentrated extract of maple syrup makes disease-causing bacteria more susceptible to antibiotics, according to laboratory experiments by researchers at McGill University.

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