Food Security
Faculty of Agricultural and Environmental Sciences
Welcome to the Macdonald Campus of McGill University, home of the Faculty of Agricultural and Environmental Sciences and the School of Dietetics and Human Nutrition.
Field Course: Sustainable Agriculture & Food Security in Cuba
DATES: May 4–May 18, 2013, with some orientation lectures at the end of the Winter term
AIM:
Allow students to gain experience in agro-ecological technologies and examine issues related to food security and sustainable agriculture using the Cuban model