Margaret A. Gilliam Fellowship recipient June Po is a PhD candidate in the Department of Natural Resource Sciences; June works on food security, focusing on the relationships between food security and women’s access to land resources in dryland Kenya. In early 2015, she returned to the rural communities in Kenya to report her research findings to smallholder farmers. This effort has so far been extremely valuable, as she learned multiple ways of translating research into practice.
Fifteen of the Faculty's brightest students, all holding either NSERC or CIHR Summer Scholarships, or Alumni Donor-supported awards, competed in the 10th Annual USRA poster presentation which featuring projects they undertook over the summer. Says Philippe Seguin, Acting Associate Dean (Research), "It is incredible to see the research skills that these students have developed and the progress they have made in such a short time."
Congratulations to Hoshahalli S. Ramaswamy of the Department of Food Science and Agricultural Chemistry who will be inducted into the Royal Society of Canada on November 18, in Kingston, Ontario. The Royal Society of Canada announced the 2016 Fellows on September 7; Professor Ramaswamy is one of ten McGill researchers this year to receive this honour.
Organized by the Social Equity and Diversity Education (SEDE) office at McGill University, Community Engagement Day (CED) aims celebrate, expand on, and build new lasting relationships between McGill and the greater Montreal community, through offering projects and activities in support of and collaboration with community organizations. This year’s CED will be held on and around September 29th, 2016.
Canadian discovery may soon lead to the prevention of cardiac fibrosis
Groundbreaking research from the University of Alberta and McGill University has opened the door towards the future prevention of cardiac fibrosis—a condition leading to heart failure for which there is currently no treatment.