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Alexia Moyer

Alexia Moyer
Contact Information
Email address: 
alexia.moyer [at] mail.mcgill.ca
Position: 
Postdoctoral Fellow
Stream: 
Literature
Degree(s): 

Ph.D. (Université de Montréal)
M.A. (The University of Western Ontario)
B.A. (The University of Western Ontario)

Link(s): 
https://mcgill.academia.edu/AlexiaMoyer
http://canadianliteraryfare.org/
Current research: 

Literary cookbooks, recipe novels, anthologies of food writing, and foodoirs.

Selected publications: 

Scholarly articles

“The Nanaimo Bar.” Oxford Companion to Sweets. Ed. Dr. Darra Goldstein. New York: Oxford University Press, 2015.

“All Kinds of Dirty: Supermarkets, Markets, and Shifting Cultures of Clean.” CuiZine: The Journal of Canadian Food Cultures. 2. 1 (2009).

Scholarly book reviews

Rev. of Baking As Biography: A Life in Recipes, by Diane Tye. CuiZine: The Journal of Canadian Food Cultures. 3.1 (2011).

Awards, honours, and fellowships: 

FQRSC bourse postdoctorale
Université de Montréal bourse de fin d'études
Université de Montréal Graduate Studies Fellowship
Western Graduate Research Scholarship, The University of Western Ontario
The University of Western Ontario National Scholarship (Faculty of Arts)

Taught previously at: 

Université de Montréal
The University of Western Ontario

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