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food function and safety

School of Dietetics and Human Nutrition

The School of Dietetics and Human Nutrition is the oldest teaching and research institution in Human Nutrition in Canada. Our primary mission is to improve human health during the life span by training future leaders in the fields of dietetics and nutritional sciences, in food safety and food security, and in global health and international nutrition. The School is home to 10.5 tenure track faculty and to 5 faculty lecturers/clinical coordinators who oversee the dietetics stage/internship placements in Canada and internationally.