News

Restaurant Week is back – bigger than ever!

Published: 6 April 2016

Cornwall Ontario - Cornwall's best chefs have gone all out to create some unique meals for Restaurant Week, and the winners are those patrons lucky enough to score a reservation at one of the 12 participating restaurants.

...Born and raised in Cornwall, Sebastien (Mani) Manigat has over 10 years of hospitality, marketing and event management experience. A recent graduate of McGill's MBA program, Mani has also completed the Restaurant Management program at the French Culinary Institute in New York City. BASTION Hospitality was founded in 2014 with a distinct mission: help deliver proven hospitality solutions to its clients. 

Read full article: Choose Cornwall, 4 April, 2016 

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