Mohammed Ashour, co-founder of Aspire Food Group, received the Highly Commended Award at FoodBytes, a startup competition that supports innovative ideas in food and agriculture. The Aspire Group...
In an interview on Fox Business Network, Aspire CEO and former MBA student Mohammed Ashour makes the case for eating bugs as a way to meet the world’s growing protein requirements. His company, the...
Aspire Food Group, a manufacturer of food products made from crickets co-founded by former MBA student Mohammed Ashour, announced that it has acquired Exo, a producer of protein bars made from...
Mark Michaud, MBA'14, Director of Administration, recently received a commendation letter from the Ministry of Education’s Director General of University Affairs, Jean-François Lehoux, thanking him...
Aly R. Háji, a student in the joint MBA-Law program at McGill University, has been selected to fill one of twenty-seven positions as Clerk for the Supreme Court of Canada. Under this highly...
Thomas Espiard (MBA’95) has been nominated to the Board of Directors for Capagro, effective June 1, 2018, bringing considerable international business expertise to the role....
Brought in as a change agent a bit over three years ago, Bombardier CEO Alain Bellemare (MBA’93) is about halfway through a transformational five-year plan....
eXplorance, led by Desautels Global Expert Samer Saab (BEng'93, MBA'96), is ranked in the top ten on the Great Place to Work Institute’s Canadian list, making it the first ranked organization from...
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