The Pulse Innovation Platform of the McGill Centre for the Convergence of Health and Economics (MCCHE) brings new methods of food production and marketing to India.
Authors: Mollea, R.D., Fatemia, H., Dagherb, A., Levitanc, R.D., Silveirad, P.P., Dubé, L.
Publication: Neuroscience & Biobehavioral Reviews
Authors: Jha, S.K., Pinsonneault, A., Dubé, L.
Publications: MIS Quarterly: Management Information Systems
To discover new ways of promoting pulses like lentils and peas to tackle obesity and undernutrition, the Desautels Faculty of Management at McGill University has launched a platform that enables...
Authors: Ji Lu, Suhong Xiong, Narendra Arora, Laurette Dubé
Publication: Eating Behaviours
You’re late getting out the door and your six-year-old isn’t co-operating. You know it isn’t the best parental decision you’ve ever made but you offer him a treat if he agrees to obediently put on...
Authors: Lu, J., Xiong, S., Arora, N., and Dubé, L.
Publication: Eating Behaviors
Authors: Addy, N. A., Poirier, A., Blouin, C., Drager, N. and Dubé, L. Publication: Annals of the New York Academy of Sciences Abstract:
Authors: Addy, N. A., Shaban-Nejad, A., Buckeridge, D. L., and Dubé, L. Publication: International Journal of Environmental Research and Public HealthAbstract:
Almost eight million children in India are severely malnourished and have nine times higher risk of death compared to normal children. These children deserve to live. In January 2015 over 100...