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Mammals, spiny plants and the savanna story

McGill Newsroom The evolution and distribution of spiny plants holds clue to spread of African savanna

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Published on : 07 Sep 2016

Why do some fish thrive in oil-polluted water?

By Melody Enguix McGill Newsroom When scientists from McGill University learned that some fish were proliferating in rivers and ponds polluted by oil extraction in Southern Trinidad, it caught their attention. They thought they had found a rare example of a species able to adapt to crude oil pollution.

Published on : 26 Jan 2016

What the “fecal prints” of microbes can tell us about E

The distinctive “fecal prints” of microbes potentially provide a record of how Earth and life have co-evolved over the past 3.5 billion years as the planet’s temperature, oxygen levels, and greenhouse gases have changed. But, despite more than 60 years of study, it has proved difficult, until now, to “read” much of the information contained in this record. Research from McGill University and Israel’s Weizmann Institute of Science, recently published in the Proceedings of the National Academy of Sciences (PNAS), sheds light on the mysterious digestive processes of microbes, opening the way towards a better understanding of how life and the planet have changed over time.

Published on : 23 Dec 2014

Parasites and the evolution of primate culture

Learning from others and innovation have undoubtedly helped advance civilization. But these behaviours can carry costs as well as benefits. And a new study by an international team of evolutionary biologists sheds light on how one particular cost – increased exposure to parasites – may affect cultural evolution in non-human primates.

Published on : 03 Dec 2014

How birds got their wings

Birds originated from a group of small, meat-eating theropod dinosaurs called maniraptorans sometime around 150 million years ago. Recent findings from around the world show that many maniraptorans were very bird-like, with feathers, hollow bones, small body sizes and high metabolic rates. 

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Published on : 17 Sep 2013

Mining ancient ores for clues to early life

An analysis of sulfide ore deposits from one of the world’s richest base-metal mines confirms that oxygen levels were extremely low on Earth 2.7 billion years ago, but also shows that microbes were actively feeding on sulfate in the ocean and influencing seawater chemistry during that geological time period.

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Published on : 10 Dec 2012