News

Food safety during a power outage: what to keep, what to throw away

Published: 14 April 2023

Preventing illness from spoiled groceries needs to be top of mind, says a food safety expert at McGill University.

"There can be a range of symptoms, most often diarrhea and vomiting, the ones we're all familiar with but foodborne infections can also be quite serious," said Jennifer Ronholm [Food/Animal Science], a professor of food microbiology.

Read the article on CTVnews.ca

Back to top