I spent quite some time talking with the reporter who wrote this story about the Food Babe. She did quote me correctly but as far as having lots of fans and "some" critics goes...well those "some" consist of members of the scientific community who know a lot more about food science than the "fans."
Click to see video:
In Bookstores: May 1st!
Book Launch:May 8, 7pm Atwater Public Library -- Everyone is invited!
Joe Schwarcz: Making science palatable without trivializing it
"Hey, aren't you somebody?" the teenager queried as I got into the elevator.
Date: May 8, 2014
Location: Atwater Library -- 1200 Atwater Ave, Westmount
RSVP: jenna [at] ecwpress [dot] com
Don’t miss the opportunity to learn about the science of the paranormal from X-STEM Speaker Dr. Joe Schwarcz at the X-STEM Extreme STEM Symposium on April 24 !
Just received the first copies of my 14th book "Is That a Fact." Should be in the stores within a couple of weeks. Official launch is May 8 at 5 PM, Atwater Public Library in Montreal.
First advance review is in:
Is That a Fact?: Frauds, Quacks, and the Real Science of Everyday Life.
Schwarcz, Joe (Author)
May 2014. 280 p. ECW, paperback, $17.95. (9781770411906). 500.
You’ve seen the stories: There’s Lead in Your Lipstick! Pthalates in Your Shampoo! Parabens in Everything!
Our cosmetics are awash in toxic chemicals, or so it seems. Are we in imminent danger? Should we throw them all out and go au naturelle? Or slather away in a fool’s paradise, only to develop cancer – or worse, pass on our toxic habits to our children as birth defects? Why are there toxins in our products at all? And if these toxins are so dangerous, why isn’t anything being done?
A Scientific Opinion