The Mystery of Ageing

Monday, January 13, 2014 14:00

Dr. Joe Schwarcz presents a talk "The Mystery of Ageing"   Eleanor London Public Library, CA, 5851 Boulevard Cavendish...

2015 TROTTIER SYMPOSIUM. A Question of Evidence: Vaccines, GMOs, and Cell Phones

Monday, September 28, 2015toTuesday, September 29, 2015

In the Information Age, how can you discern legitimate science from cherry-picked data, opinion posing as fact, association confused with cause and effect, bogus advice from self-appointed experts,...

Michael Specter: Irrational rejection of science threatening our lives

Published: 17 October 2013

Information is the key to life. We want to know what to eat, how to protect our environment, what risks to avoid and what to do if illness strikes. But when it comes to acquiring information, it is...

Dr. Joe and The Food Babe

Published: 18 July 2014

I spent quite some time talking with the reporter who wrote this story about the Food Babe. She did quote me correctly but as far as having lots of fans and "some" critics goes...well those "some"...

Dr. Joe presents "The Conundrum of Endocrine Disruptors"

Saturday, September 21, 2013 09:15to09:45

Programme de la FMC du Québec: Mise à jour en obstétrique et en gynécologie En association avec l’université McGill, département d’obstétrique et gynécologiePHI Centre & McGill University, CA,...

Alternative Medicine

Tuesday, February 18, 2014 18:00to19:00

Dr. Joe Schwarcz will be presenting a talk on Alternative Medicine at St. George's University in Granada/ossCategory: Public lectures and conferences Public outreach Faculty of Science

Food-Is There a Solution to the Confusion?

Friday, January 17, 2014 09:00

Dr. Joe Schwarcz presents: " Food-Is There a Solution to the Confusion?"  PHI Centre & McGill University, CA, CA/ossCategory: Public outreach Public lectures Faculty of Science

Canada AM

Published: 12 May 2015

Dr. Joe sits down with Bev Thomson on Canada AM and chats about his new book, "Monkeys, Myths, and Molecules." Click here to see the full interview.

McGill's "Food for Thought"

Published: 23 October 2013

The year was 1982. "Food for Thought", a new and innovative course conceived by Drs. David Harpp, Joe Schwarcz & Ariel Fenster. Designed to provoke some thought, separate fact from fiction and...

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