Quick Links

Lawrence Goodridge

Interview with Lawrence Goodridge, Professor and Salmonella Researcher

Thu, 2015-08-13 10:39

Professor Lawrence Goodridge, Ian and Jayne Munro Chair in Food Safety and Food Science professor, was interviewed by Food Safety News about his $9.8 M  Salmonella research project while attending recent International Association for Food Protection meetings in Portland, Oregon.


Source Site: /macdonald

Almost $10 million for salmonella research

Genomic research to identify Salmonella strains that cause human disease
Tue, 2015-07-21 16:24

Poultry used to be the usual suspect in cases of Salmonella poisoning. Today, however, most outbreaks of the illness come from fruit and vegetables that have become infected when the soil in which they grow is polluted by animal waste or non-potable water. There currently is no method of reducing the growth of Salmonella on such produce.

Contact Information

Contact: Lawrence Goodridge
Organization: Department of Food Science and Agricultural Chemistry

Secondary Contact Information

Contact: Katherine Gombay
Organization: McGill University Media Relations Office
Source Site: /newsroom

McGill expert: Fruits recall

Tue, 2014-07-22 10:52

Contact Information

Contact: Raphael Larocque-Cyr
Organization: Media Relations Office
Office Phone: 514-398-6693
Source Site: /newsroom