McGill University News and Events
The Pulse Innovation Platform of the McGill Centre for the Convergence of Health and Economics (MCCHE) brings new methods of food production and marketing to India.
Authors: Mollea, R.D., Fatemia, H., Dagherb, A., Levitanc, R.D., Silveirad, P.P., Dubé, L.
Publication: Neuroscience & Biobehavioral Reviews
Authors: Jha, S.K., Pinsonneault, A., Dubé, L.
Publications: MIS Quarterly: Management Information Systems
Authors: Ackatia-Armah, N.M., Addy, N.A., Ghosh, S., Dubé, L.
Publication: Social Science and Medicine
Authors: Lu, J., Pan, J., Zhang, Q., Dubé, L., Ip, E.H.
Publication: Multivariate Behavioral Research
Authors: Moore, S., Buckeridge, D.L., Dubé, L.
Publication: International Journal of Epidemiology
To discover new ways of promoting pulses like lentils and peas to tackle obesity and undernutrition, the Desautels Faculty of Management at McGill University has launched a platform that enables...
Authors: Vainik, U., Dubé, L., Lu, J., Fellows, L.K.
Publication: PLoS ONE
The same gene variant may lead girls to make healthy or unhealthy food choices- depending on their early socio-economic environment...
Researchers are moving towards a better understanding of some of the roots of obesity, as a gene variant may lead girls to make healthy or unhealthy food choices -- depending on their early...