In the news
"Eating insects: the challenge is to get global buy-in," The Globe and Mail, 30 September 2013 [Jakub Dzamba].
"Hult Prize: Jakub Dzamba, McGill Student, Claims Million-Dollar Idea Stolen," Huffington Post, Christian Cotroneo, 26 September 2013 [Jakub Dzamba].
"McGill student feels cheated of share of $1-million prize," Maclean's On Campus, Peter Rakobowchuk, 25 September 2013 [Jakub Dzamba].
"McGill Cricket-Farming Idea Wins $1 Million Hult Prize," Bloomberg Business Week, Louise Lavelle, 24 September 2013 [Jakub Dzamba].
"Flour made with insects wins $1M for McGill team," CBC News, 24 September 2013 [Jakub Dzamba].
"Architectural Innovator," Urban Expressions, Donna Nebenzahl, 17 September 2013 [Avi Friedman].
"Ownership of McGill Entry in Hult Prize Called Into Question ," Bloomberg Business Week, Louise Lavelle, 12 September 2013 [Jakub Dzamba].
"Exurban growth in Montreal region is worst in country," The Gazette, Aaron Derfel, 7 September 2013 [Avi Friedman].
"Eating crickets to save the world (recipes included!)," Marketplace, Mark Garrison, 26 August 2013 [Jakub Dzamba].
"Micro-flats appealing for world's urban poor," Al Jazeera, Lisa De Bode, 24 August 2013 [Avi Friedman].
"Cricket farm," The Lang & O'Leary Exchange (CBC), 23 August 2013 [Jakub Dzamba].
"Cricket cookies and urban insect farming," Treehugger, Margaret Badore, 19 August 2013 [Jakub Dzamba].
"Video: Would You Eat a Cricket Canape?" Inhabitat, Diane Pham, 19 August 2013 [Jakub Dzamba].
"Would you like some crickets with that?" Mail Online, Margot Peppers, 16 August 2013 [Jakub Dzamba].
"What Eating Crickets is Really Like," PopSci (Popular Science), Dan Nosowitz, 15 August 2013 [Jakub Dzamba].
"Photos: Cricket Canapes a Hit at 'Future Food Salon,'" Gothamist, Scott Lynch, 15 August 2013 [Jakub Dzamba].
"Perogy-flavoured chips make the cut," CBC News, 13 August 2013 [Lucas Crawford].
"We need to think innovatively about neighbourhoods," ArchSupply, 3 August 2013 [Avi Friedman].
"Lights, Camera, Action!" Canadian Architect (cover story), Leslie Jen, July 2013 [Andrew King].
"Canada puts insects on the menu," Al Jazeera, Daniel Lak, 1 July 2013 [Jakub Dzamba].
"Future Food Salon April 18, 2013, Toronto," YouTube, 9 June 2013 [Jakub Dzamba].
"Cost-Efficient Homes Now Come in Flatpacks," Design Build Source, Mercedes Martty, 6 June 2013 [Avi Friedman].
"10 of the world's thinnest homes," MSN Real Estate, Scot Meyer, 3 June 2013 [Avi Friedman].
"Sept-Îles: repenser l'urbanisme," Radio Canada, 30 May 2013 [Avi Friedman].
"Sustainability the key to domestic bliss," The Sydney Morning Herald, Jacinta Le Plastrier, 25 May 2013 [Avi Friedman].
"Eating bugs in Canada?," Radio Canada International, 15 May 2013 [Jakub Dzamba].
"Capitol is unique atmospheric theatre, scholar says," Northumberland Today, 8 May 2013 [Camille Bédard].
"La communion de styles dans une église," Le Devoir, Emmanuelle Vieira, 20 April 2013 [Tom Balaban].
"It's not too late to save Griffintown," The Gazette, René Bruemmer, 15 April 2013 [Avi Friedman].
"Nunavut project wins Canadian spot at Venice Biennale in Architecture," The Globe and Mail, James Adams, 26 March 2013 [Lola Sheppard].
"Guardian of the city's past," Urban Expressions (The Gazette), Donna Nebenzahl, March 2013 [Julia Gersovitz].
"Urban shift is reshaping Montreal," The Gazette, René Bruemmer, 8 March 2013 [Avi Friedman].
"Neighbourhoods in transition," The Gazette, René Bruemmer, 8 March 2013 [Avi Friedman].
"The Imaginative City," The Globe and Mail, Lisa Rochon, 28 February 2013 [Caileigh MacKellar and Newsha Ghaeli, Naomi Hébert and Katryna Rogynska]
