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Undergraduate Course Descriptions

Below is a listing of the courses offered by the Department of Animal Science for the information of those interested in these areas.  Students preparing to register for courses as part of their programs are advised to consult the official online class schedule, for the most current information.  Please note that all pre- and co-requisites should be successfully completed before registering in the advanced course.

AEMA 101 Calculus 1 3 Credits
    Offered in the:
  • Fall
  • Winter
  • Summer

AEMA 102 Calculus 2 4 Credits
    Offered in the:
  • Fall
  • Winter
  • Summer

AGRI 215 Agro-Ecosystems Field Course 3 Credits
    Offered in the:
  • Fall
  • Winter
  • Summer

ANSC 234 Biochemistry 2 3 Credits
    Offered in the:
  • Fall
  • Winter
  • Summer

ANSC 250 Principles of Animal Science 3 Credits
    Offered in the:
  • Fall
  • Winter
  • Summer

ANSC 251 Comparative Anatomy 3 Credits
    Offered in the:
  • Fall
  • Winter
  • Summer

ANSC 301 Principles of Animal Breeding 3 Credits
    Offered in the:
  • Fall
  • Winter
  • Summer

ANSC 303 Farm Livestock Internship 2 Credits
    Offered in the:
  • Fall
  • Winter
  • Summer

ANSC 312 Animal Health and Disease 3 Credits
    Offered in the:
  • Fall
  • Winter
  • Summer

ANSC 323 Mammalian Physiology 3 Credits
    Offered in the:
  • Fall
  • Winter
  • Summer

ANSC 324 Devel. Biology & Reproduction 3 Credits
    Offered in the:
  • Fall
  • Winter
  • Summer

ANSC 326 Fundamentals of Pop'n Genetics 3 Credits
    Offered in the:
  • Fall
  • Winter
  • Summer

ANSC 330 Fundamentals of Nutrition 3 Credits
    Offered in the:
  • Fall
  • Winter
  • Summer

ANSC 350 Food-Borne Pathogens 3 Credits
    Offered in the:
  • Fall
  • Winter
  • Summer

ANSC 400 Eukaryotic Cells and Viruses 3 Credits
    Offered in the:
  • Fall
  • Winter
  • Summer

AGRI 411 Global Issues on Dev, Food&Agr 3 Credits
    Offered in the:
  • Fall
  • Winter
  • Summer

ANSC 420 Animal Biotechnology 3 Credits
    Offered in the:
  • Fall
  • Winter
  • Summer

ANSC 424 Metabolic Endocrinology 3 Credits
    Offered in the:
  • Fall
  • Winter
  • Summer

ANSC 433 Animal Nutrition 3 Credits
    Offered in the:
  • Fall
  • Winter
  • Summer

ANSC 451 Dairy and Beef Prod Management 3 Credits
    Offered in the:
  • Fall
  • Winter
  • Summer

ANSC 455 Special Topics: Animal Science 3 Credits
    Offered in the:
  • Fall
  • Winter
  • Summer

ANSC 457 Special Topics 2 3 Credits
    Offered in the:
  • Fall
  • Winter
  • Summer

ANSC 458 Swine and Poultry Production 3 Credits
    Offered in the:
  • Fall
  • Winter
  • Summer

ANSC 490 Project 3 Credits
    Offered in the:
  • Fall
  • Winter
  • Summer

ANSC 504 Population Genetics 3 Credits
    Offered in the:
  • Fall
  • Winter
  • Summer

ANSC 506 Course not available

ANSC 551 Carbohydrate&Lipid Metabolism 3 Credits
    Offered in the:
  • Fall
  • Winter
  • Summer

ANSC 552 Protein Metabolism&Nutrition 3 Credits
    Offered in the:
  • Fall
  • Winter
  • Summer

ANSC 560 Biology of Lactation 3 Credits
    Offered in the:
  • Fall
  • Winter
  • Summer

ANSC 565 Applied Information Systems 3 Credits
    Offered in the:
  • Fall
  • Winter
  • Summer

New Field Course in Cuba
AGRI 325 Sustainable Agr&Food Security 3 Credits
    Offered in the:
  • Fall
  • Winter
  • Summer

600- and 700-level course (for graduate studies) are listed here.